Gado - Gado Restaurant, Seminyak Bali

Bold and Chic, the casual fine-dining and functions venue Chez Gado - Gado, has a big but suitably playful – name. After over 30 years, this restaurant has earned itself a long – standing legacy in what is usually only 15 minutes of culinary fame. What began as one of few nightclubs dotting Bali’s Beaches has bloomed into a fine and adult experience – without ever outgrowing its lighthearted moniker. Modestly standing to the side tail-end of Jalan Dhyana Pura in the bustling labyrinth of Seminyak, Chez Gado-Gado has the appearance of a strong and quiet secret, reluctantly  shared – dispite ease of access, being right on Double Six Beach and ample parking space.

Gado-Gado is tasty local dish with a recipe that varies island to island, chef to chef, or possibly even nightly. Its Medley, a mix vegetables, and a playful mutt, always doused in delicious peanut sauce. As a restaurant offering primarily Pan – Mediterranean cuisine with menus thought up by an ingenious Dutch Chef on an Indonesian Island – it’s easy to see why the name is an apt one. Chez Gado-Gado is an exotic and ambient blend in a magical location with un surpassed views of the orange sunsets over the Indian Ocean. Staffed by passionate people from all around the country – plus a Sommelier from Chile offering a distinctive wine list – this delectable secret is an exotic blend, indeed.

Recently reopened after major renovations, the venue maintains a classic vibe with stern attention to detail in its engraved woodwork while the restaurant also provides a modern and contemporary environment great for events or functions. Not only has the venue evolved, the menus – including the Chef’s Tasting Menu – have come a long way. The latest menu, Sunsets Bites, has a lot to offer one wishing to enjoy the sunset – going down directly in front of you, the menu was created to involve the best available produce from around Bali. The team is also expert at hosting executive lunches and custom dinners – there is something for everyone at Chez Gado-Gado.

Chez Gado- Gado’s three classy lounging and dining areas open to the Indian Ocean, lend themselves to hosting events and functions with grace and style. Guests make their entrances, finding sports around a delightful hardwood bar in the tall, central dining area. This long room, with chandeliers above, comfortably hosts up to 90 guests in its warm ambience, while the pergola is available to accommodate 50. 

Akin to the check of a fine ship, the outdoor, raised patio is eye-level to the breaking surf and offers itself to 140 diners. While 250 can be seated comfortably here, Chez Gado-Gado’s dedicated team has catered for up to 800 Guests – but not all at once – during standing functions such as a large wedding celebrations, birthdays, or anniversarys. Some of the many extended services offered include floral arrangements, cakes, music, live entertainment, audio-visual services, staging, decorations, photography, and video.

Let the size and elegance of our location affect your special occasion with a memorable and tasteful air.